Pumpkin pie spice This article is licensed under the GNU Free Documentation License. It uses material from the Wikipedia article "Pumpkin_pie_spice".
Pumpkin pie spice is a spice mix commonly used as an ingredient in pumpkin pie and can be used as a seasoning in general cooking. It is also often used in smudge stick ceremonies.
It is a derivative of Mixed spice commonly used in English cooking.
Pumpkin pie spice typically contains some combination of the following spices:
Angelica • Basil • Basil, holy • Basil, Thai • Bay leaf • Boldo • Bolivian Coriander • Borage • Chervil • Chives • Cicely • Coriander leaf (cilantro) • Cress • Curry leaf • Dill • Elsholtzia ciliata • Epazote • Eryngium foetidum (long coriander) • Hemp • Hoja santa • Houttuynia cordata (giấp cá) • Hyssop • Lavender • Lemon balm • Lemon grass • Lemon verbena • Limnophila aromatica (rice paddy herb) • Lovage • Marjoram • Mint • Mitsuba • Oregano • Parsley • Perilla (shiso) • Rosemary • Rue • Sage • Savory • Sorrel • Tarragon • Thyme • Vietnamese coriander (rau răm) • Woodruff
Ajwain (bishop's weed) • Aleppo pepper • Allspice • Amchur (mango powder) • Anise • Aromatic ginger • Asafoetida • Camphor • Caraway • Cardamom • Cardamom, black • Cassia • Cayenne pepper • Celery seed • Chenpi • Chili • Cinnamon • Clove • Coriander seed • Cubeb • Cumin • Cumin, black • Dill & dill seed • Fennel • Fenugreek • Fingerroot (krachai) • Galangal, greater • Galangal, lesser • Garlic • Ginger • Golpar • Grains of Paradise • Grains of Selim • Horseradish • Juniper berry • Liquorice • Mace • Mahlab • Malabathrum (tejpat) • Mustard, black • Mustard, brown • Mustard, white • Nigella (kalonji) • Nutmeg • Paprika • Peppercorn (black, green & white) • Pepper, long • Pepper, Brazilian • Pepper, Peruvian • Pomegranate seed (anardana) • Poppy seed • Saffron • Sarsaparilla • Sassafras • Sesame • Sichuan pepper (huājiāo, sansho) • Star anise • Sumac • Tasmanian pepper • Tamarind • Tonka bean • Turmeric • Vanilla • Wasabi • Zedoary • Zest
